I am undecided.
For a couple of weeks now, I am thinking about changing the name of my blog.Don’t ask me why, the answer will probably sound really silly to you.
The confusion comes from the fact that WordPress doesn’t actually allow you to change the name of the blog, so, if I want to do this I need to actually migrate everything on the new blog..
This takes time, and courage, and so many other things.. What template to choose, how should the header look like, should it be girly or not? These are the big questions now :).
Anyway the point I am trying to make is that I’ll probably have an announcement for you soon, so keep checking this space.
I remembered: another reason for this post is to tell you that I am still cooking, and I have loads of posts in the waiting room, but first I need to decide on which blog to actually post them.
See you soon!
Another dream come true today!!
I think that this is right now the best food site there is, and I only dreamed to have something of my own here..
But it seems that somebody up in the sky loves me cause today Foodgawker published my beautiful biscuits.
Just look at them and Foodgawker:
Thank you Foodgawker!!!
I promise I will return soon 🙂
I think I browsed Tastespotting so much that I started to learn it by heart.
I always wanted to be so cool and to bake or cook something that will be published on Tastespotting and it seems that last night i did it.
Here it is my first and I promise not my last appearance on Tastespotting.
Thank you Tastespotting :).
I will be leaving for London in the next couple of weeks and I can hardly wait..
Did I tell you already that I wannabe a chef someday? Well i do 🙂
And i guess London it’s a great place to be starting the learning process..
A while ago i made a subscription to a very nice and in the same time weird and cool weekly magazine to find out what’s new in the big London..it’s called Le cool
Today reading this online magazine i found a great thing: a place where a Michelin star chef teaches you how to cook some great meals that you can eat in or at home.
This place is called The Kitchen and it will be probably the first place i will go for cooking classes.
I think this is a lovely business and i really don’t know why here in Bucharest nobody does such things..
Maybe i will give it a try someday 🙂
Don’t get confused I am a grown up..but this is my way of saying that someday I really want to do, or have something.
In this case I would really love to own a little shop someday: a bakery/delicatessen store.
Something similar to what the famous Gordon Ramsey has in London: Nonna’s Deli
Keep your fingers crossed for me, cause it will probably be somewhere near you :).